Pierre™ Toasted Cheesy Bacon Melt

Serving suggestions

From a delicious grab-and-go breakfast to a mid-afternoon snack to a delicious sit-down dinner, there are endless opportunities to enjoy a Pierre™ Toasted Cheesy Bacon Melt. Serve it thawed in the refrigerated section for hungry customers looking for a hot meal to make at work or home or give them the option of heating their sandwich in-store for on-the-go. Looking to add this premium, pre-made melt to your menu? Serve them at breakfast as part of a combo with coffee and fresh fruit. Offer them in a lunch basket with easy sides like chips and a pickle spear or serve them as a sit-down dinner by pairing them with sides like creamy tomato soup, a fresh side salad, crinkle-cut fries, coleslaw and more. Give your customers a sandwich that’s sure to satisfy anytime, anywhere with Pierre™ Toasted Cheesy Bacon Melt.

Storage

Preparation

Packaging information

MASTER CASE

PALLET

More about this item

• Delicious grilled cheese sandwich with smoky bacon on soft Texas Toast that can be enjoyed as an all-day snack or entrée
• Popular flavor profile with evergreen appeal all ages can enjoy
• 16g of protein per serving helps satiate hungry customers while satisfying growing consumer demand for protein-packed options
• Paper wrapper gives customer an appetizing peek to drive trial and crisps bread as it microwaves
• Made-from-scratch appeal without the back-of-house labor – just thaw to cook

Ingredients

Toast [unbleached enriched flour ( wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, high fructose corn syrup, contains 2% or less of the following: wheat gluten, soybean oil, salt, calcium propionate ( preservative), wheat flour, spices ( turmeric and paprika), natural flavor, potassium sorbate ( preservative), wheat starch, enzymes, ascorbic acid], vegetable oil with natural flavor [liquid and hydrogenated soybean oil, contains less than 2% of: salt, sunflower lecithin, natural flavor, beta carotene ( color)], american cheese [milk, water, cream, sodium citrate, salt, cheese culture, tetrasodium pyrophosphate, sorbic acid (preservative), enzymes, soy lecithin, citric acid, color added], pasteurized process swiss cheese [part-skim milk, cream, water, sodium citrate, salt, milk, cheese culture, citric acid, sorbic acid (preservative), enzymes, soy lecithin], fully cooked smoked bacon, smoke flavoring added [cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite].