PRODUCT CODE: 10000045040
GTIN CODE: 00756141025173
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Philly Freedom® Chicken Breast Sandwich Slices
Storage Method
Frozen
Cook Method
Grill
Serving suggestions
Cook to perfection & serve up on a toasted hoagie bun with onions and cheese for a unique spin on a traditional Philly sandwich featuring chicken instead of beef.
Storage
| SHELF LIFE | STORAGE | TEMP MAX | TEMP MIN |
|---|---|---|---|
| 365 Days | Frozen | 0 °F | 0 °F |
Preparation
Grill
UNCOOKED: For safety; must be cooked to an internal temperature of 165°F as measured by the use of a meat thermometer. Flat Grill Flat Philly Steak: Preheat to 350°F. Place frozen portion on grill. After the portion has cooked through about half its thickness, approximately 1-2 minutes, flip the portion once. As the meat slices begin to cook, separate them with a spatula and add any desired seasoning. Continue to cook the meat another 1-3 minutes. Meat should have firm, cooked appearance. This is a raw product. This product is not ready to eat. It is designed to be heated to 165°F before serving. Verify temperature with a meat thermometer, as cooking times will vary due to differences in appliances and weight of product.
Packaging information
MASTER CASE
| Gross Weight | 10.7544 lbs |
| Net Weight | 10 lbs |
| Cube | 0.3385 ft3 |
| Length | 16 in |
| Height | 4.0625 in |
| Width | 9 in |
PALLET
| TI | 10 |
| HI | 11 |
More about this item
When value is a top consideration, Philly Freedom® Traditional Beef and Chicken Flat Steak Slices use special meat blends and marination techniques to make steak accessible. Sure, they’re perfect for classic cheesesteaks and crave-worthy hot sandwiches. But don’t underestimate their versatility! Our sliced and shaved ingredient proteins work across a wide range of menu concepts and even dayparts. Whether featured as the central ingredient in rolls and wraps, or offered as add-ons to beef up mainstay meals and apps, Philly Freedom® Flat Steak products can provide an easy, economical, and delicious boost to a wide variety of menus and foodservice operations.
- From freezer to plate in 90 seconds with no thawing necessary—the easiest products to work on the flat-top grill or in a pan for consistent, fast preparation
- Innovative meat blends and marination techniques are used to produce economical solutions for operators who prioritize value while also demanding quality products for their kitchen and customers
- Marination delivers enhanced flavor, tenderness, and a juicy bite—in addition to greater margin opportunity
- Pre-portioned slices simplify precise and efficient portioning for each build, reducing waste and labor costs
- Versatile flavor profile is perfect for crave-worthy classic cheesesteaks—plus countless sandwiches, appetizers, Mexican and Asian favorites, and other creative applications
Ingredients
Chicken Breast With Rib Meat, Water, Seasoning (Corn Starch, Dextrose, Salt, Hydrolyzed Corn Protein), Potassium Lactate, Dextrose, Seasoning [Salt, Dehydrated Chicken Broth (Maltodextrin, Natural Flavor), Sugar, Dehydrated Onion and Garlic], Sodium Phosphate.
Nutrition Facts
Servings Per Container
40
Serving Size
112g
Amount Per Serving
Amount Per Serving
Calories
150
Daily Value
Daily Value % *
Total Fat
8g
12%
Saturated Fat
2.5g
13%
Trans Fat
0g
Polyunsaturated Fat
2g
Monounsaturated Fat
3.5g
Cholesterol
60mg
20%
Sodium
390mg
16%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Total Sugars
1g
Protein
16g
32%
Vitamin A
0%
Vitamin C
2 mg
2%
Calcium
10 mg
2%
Iron
1 mg
4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.
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TYSON FOODS, INC. TRADEMARKS AND REGISTERED TRADEMARKS ARE OWNED BY TYSON FOODS, INC. OR ITS SUBSIDIARIES.