Chicken breast portions with rib meat containing: up to 15% of a solution of water, salt, sodium phosphates.breaded with: wheat flour, water, salt, spice, contains 2% or less: dextrose, leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate), onion powder, paprika, wheat gluten. breading set in vegetable oil. buffalo style glaze packets: water, corn syrup solids, maltodextrin, vinegar powder (maltodextrin, modified food starch, vinegar solids), salt, dextrose, modified corn starch, spices, paprika, extractives of paprika, soybean oil, xanthan gum, garlic powder, onion powder.