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With a hint of sweet and mild heat, these sweet and savory Applewood Smoked Wings feature Tyson Red Label® Fully Cooked Unbreaded Applewood Smoked Bone-In Chicken Wing Sections, Jumbo Sections drizzled with a smokehouse maple dry seasoning blend and served with cut carrots, celery and a green goddess ranch dressing bathed in a host of fragrant herbs.
YIELD: 1 EACH
AMOUNT | MAIN INGREDIENTS |
8 each | Tyson Red Label® Fully Cooked Unbreaded Applewood Smoked Bone-In Chicken Wing Sections, Jumbo Sections |
2 tsp. | Maple Syrup |
1 Tbsp. | Smokehouse Maple Seasoning - Available At Grocery Store |
2 oz. | Green Goddess Ranch (Sub-Recipe) |
2 each | Carrot - Sticks |
2 each | Celery - Sticks |
Green Goddess Ranch Dressing
YIELD: 1 EA.
AMOUNT | MAIN INGREDIENTS |
---|---|
20 oz. | Ranch Dressing (Favority Retail Brand) |
1/2 tsp. | Salt |
1/2 tsp. | Pepper |
1 tsp. | Garlic Powder |
1 tsp. | Onion Powder |
1 Tbsp. | Basil - Fresh Chopped |
1 Tbsp. | Cilantro - Fresh Chopped |
1 Tbsp. | Parsley - Fresh Chopped |
3 Tbsp. | Dill - Fresh Chopped |
1 Tbsp. | Hot Sauce (Favorite Retail Brand) |
Step 1: Deep fry frozen Tyson Red Label® Fully Cooked Unbreaded Applewood Smoked Bone-In Chicken Wing Sections, Jumbo Sections at 350°F for 3-4 minutes. Shake fryer basket a few times during cooking.
Step 2: Dump the fried wings into a bowl and drizzle the maple syrup on them.
Step 3: Add the seasoning to the wings and toss until evenly coated.
Step 4: Serve with green goddess ranch, carrot sticks and celery sticks.
Green Goddess Ranch Dressing
Step 1: Add all the ingredients to a blender or food processor.
Step 2: Blend until combined and the herbs are evenly dispersed.