Cheesy Chicken Filet Sandwich Recipe

A can’t-miss combination of craveable flavors and textures. Place a Tyson Red Label® Breaded Golden Crispy Chicken Breast Filet on a bed of lettuce with bacon and onions, all topped with jalapeños and cheese sauce and served on a pretzel bun.

Ingredients

YIELD: 1 Sandwich

AMOUNTMAIN INGREDIENTS
1 ea.Tyson Red Label® Uncooked Breaded Golden Crispy Select Cut Chicken Breast Filets, 4 oz.
1 ea.Fully Cooked Bacon
1 ea.Pretzel Bun
1 ea.White Onion - Thinly Sliced
1/2 oz.Beer Cheese Sauce
1 ea.Buttercup Lettuce - Washed
As garnishFresh Jalapenos - Thinly Sliced
As garnishFrench Fries - Side Dish
As garnishKetchup - Side Dish

 

ALTERNATE PRODUCT:

Tyson Red Label® Uncooked Breaded Golden Crispy Chicken Breast Filets, 4 oz.

Directions

Step 1: Deep Fry: Preheat oil to 350° F.

Step 2: From frozen, place in a fryer basket Tyson Red Label® Uncooked Breaded Golden Crispy Select Cut Chicken Breast Filets, submerge in oil and shake basket. Do NOT over pack product in basket.

Step 3: Cook the product for 5 1/2 - 7 1/2 minutes shaking the basket occasionally during cooking.

Step 4: Per manufacturing instructions cook French fries.

Step 5: To plate the dish, stack lettuce, fully cooked bacon, white onions, chicken filet, fresh jalapenos, yellow cheese sauce and serve with French Fries. 

Application Uses
MEAL
Lunch
Dinner
CUISINE
American
MAIN INGREDIENTS
Chicken