AdvancePierre™ Fully Cooked Breaded Country Fried Beef Steaks, 3.80 oz.

Serving suggestions

From classic comfort dishes to sandwiches, pasta dishes and beyond, there as many ways to serve AdvancePierre™ Whole Grain Breaded Country Fried Beef Steak as there are reasons to love them. Let their classic country-style flavor shine by pairing them with sides like cornbread, mac and cheese, collard greens and baked beans. Smother them in gravy and serve them with biscuits for a hearty breakfast, or over noodles, rice or mashed potatoes for lunch. Serve them as a sandwich for an easy grab-and-go basket. They’re also great with classic Italian dishes like spaghetti and marinara or stuffed shells, or serve them with rice, beans and fries like a Mexican milanesa.

Storage

Preparation

Packaging information

MASTER CASE

PALLET

More about this item

• Delicious beef steaks made with a crispy whole grain breading
• Versatile menu item—use in a variety of dishes
• Fully cooked for preparation ease—simply heat from frozen and serve
• CN Labeled
• One 3.80oz Fully Cooked Country Fried Breaded Beef Steak provides 2.00oz equivalent meat/meat alternate and 1.00oz equivalent grains for Child Nutrition Meal Pattern Requirements

Ingredients

Ground Beef (Not More Than 20% Fat), Sodium Phosphates, Salt. Breaded with: Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Potatoes (Potatoes, Mono and Diglycerides, Dextrose), Yeast, Sugar, Salt, Soybean Oil (Processing Aid). Battered with: Water, Whole Wheat Flour, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flour, Salt, Modified Corn Starch, Leavening (Calcium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Bicarbonate), Flavor (Contains Maltodextrin, Salt and Natural Flavors), Hydrolyzed Corn Protein, Onion Powder, Garlic Powder, Yeast Extract, Chicken Broth, Spice. Set In Vegetable Oil.