AdvancePierre™ Platinum Label The Legend™ Partially Cooked Breaded Country Fried Sirloin Beef Steak Fritters

Serving suggestions

AdvancePierre™ Platinum Label The Legend® Country Fried Sirloin Beef Steak Fritters are a great center-of-plate option that’s perfect for your lunch or dinner menu. Just take these pre-battered from freezer to fryer and serve with country gravy, red skin mashed potatoes, and garden fresh green beans in a delicious meal that is sure to become a new menu favorite.

Storage

Preparation

Packaging information

MASTER CASE

PALLET

More about this item

• Pre-breaded product provides consistent food and labor costs and improved food safety.
• Pre-portioned to help reduce waste and cut labor costs.
• From the freezer to fryer with no thawing necessary assists with operational speed of service.
• Pre-cut whole muscle sirloin provides superior value for you and consistent taste, texture and quality for your customers.

Ingredients

Beef. breaded with: enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat flour, salt, soy flour, yellow corn flour, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), spices, dried garlic, methylcellulose, dried onion, soybean oil, paprika (for color), spice extractives. battered with: water, enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), yellow corn flour, soy flour, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), spices, wheat gluten, dried onion, dried garlic, paprika, spice extractive, paprika extract (for color). set in vegetable oil.