PRODUCT CODE: 10000055846
GTIN CODE: 00044500001778
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Black Oak™ Smoked Sausage Made with Turkey, Pork, and Beef
Storage Method
Frozen
Serving suggestions
Black Oak™ Smoked Sausage Made with Turkey, Pork, and Beef is an ideal protein to have in your kitchen and on your menu. Just slice, heat, and serve to bring savory, smoky flavor to a variety of dishes, from appetizers to entrees. Let that smoked flavor shine by simply serving them with a whole-grain mustard for dipping and a warm soft pretzel for a Bavarian-style snack plate. Then there’s the classic Cajun dishes to consider—a classic low country boil, with shrimp, potatoes, and corn, served at the peak of summer, or a hot jambalaya to warm your customers in the colder months. Their savory spice blend balances out creamy dishes, like a potato soup or alfredo pasta, while their gluten-free formulation can keep the customers with dietary restrictions satisfied as a quick and easy add to a rice or quinoa bowl, too.
Storage
| SHELF LIFE | STORAGE | TEMP MAX | TEMP MIN |
|---|---|---|---|
| 180 Days | Frozen | 0 °F | 0 °F |
Packaging information
MASTER CASE
| Gross Weight | 11.88042 lbs |
| Net Weight | 11 lbs |
| Cube | 0.4793 ft3 |
| Length | 15.1875 in |
| Height | 4.875 in |
| Width | 11.1875 in |
PALLET
| TI | 9 |
| HI | 8 |
More about this item
Black Oak™ Smoked Sausage Made with Turkey, Pork, and Beef is bursting with mouthwatering smoky flavor your customers will love—and its easy prep will make it a back-of-house favorite, too. Each large format link is crafted with a great-tasting combination of 100% USDA-inspected turkey, pork, and beef to achieve that just-right savory flavor your customers are looking for in a smoked sausage, and their fully cooked formulation provides quick and easy prep while minimizing safety concerns. The natural casing gives way with a satisfying snap to tender, juicy meat within for an exceptional bite experience, and its unique blend of seasonings can infuse any dish with slow-aged smokehouse flavor in seconds. From snack boards to rice and pasta dishes, Black Oak™ Smoked Sausages are an unexpected yet versatile protein that can be utilized across a variety of courses and cuisines to keep your customers satisfied and your kitchen running smoothly.
- Natural casings seal in juices for a consistently enjoyable eating experience
- Fully cooked and frozen at peak to help cut down prep time and save labor, while maintaining product quality
- Vacuum-sealed packaging for optimal flavor and maximum freshness
- MSG and Gluten free
Ingredients
Meat Ingredients (Pork, Beef), Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% or Less: Dextrose, Natural Flavors, Oat Fiber, Pork Stock, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Yeast Extract.
Nutrition Facts
Servings Per Container
ABOUT 88
Serving Size
56g
Amount Per Serving
Amount Per Serving
Calories
200
Daily Value
Daily Value % *
Total Fat
18g
23%
Saturated Fat
6g
30%
Trans Fat
0g
Cholesterol
30mg
10%
Sodium
500mg
22%
Total Carbohydrate
3g
1%
Dietary Fiber
1g
4%
Total Sugars
1g
Added Sugars
Includes 1g Added Sugars
2%
Protein
6g
11%
Vitamin D
0 mcg
0%
Calcium
10 mg
2%
Iron
0.5 mg
2%
Potassium
110mg
2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.
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