PRODUCT CODE: 10000002440
GTIN CODE: 00080939924400
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Quik-To-Fix® Super Crispy™ Platinum Label Partially Cooked Breaded Pork Loin Fritters
Storage Method
Frozen
Cook Method
Bake
Convection
Deep Fry
Serving suggestions
Super Crispy™ Platinum Label Pork Loin Fritters are a great addition to your breakfast menu. Take it from freezer to fryer or oven and serve it topped with country potatoes, diced onion, and two large scrambled eggs for a delightful meal sure to satisfy even the biggest appetites.
Storage
| SHELF LIFE | STORAGE | TEMP MAX | TEMP MIN |
|---|---|---|---|
| 365 Days | Frozen | 0 °F | 0 °F |
Preparation
Bake
Conventional Oven Preheat oven to 375 degrees f. Place frozen product on a baking sheet and bake for 25-30 minutes or until product reaches an internal temperature of 165 degrees f.
Convection
Convection Oven Preheat oven to 350 degrees f. Place frozen product on a baking sheet and bake for 15-20 minutes or until product reaches an internal temperature of 165 degrees f.
Deep Fry
Deep Fry Prepare from a frozen state. Preheat oil to 350 degrees f. Place frozen product in oil, top side down, for 3-5 minutes or until product reaches an internal temperature of 165 degrees f.
Packaging information
MASTER CASE
| Gross Weight | 10.7 lb |
| Net Weight | 10 lb |
| Cube | 0.6 CF |
| Length | 17.25 in |
| Height | 4.81 in |
| Width | 12.56 in |
PALLET
| TI | 8 |
| HI | 9 |
More about this item
Quik-To-Fix® Super Crispy™ Platinum Label Pork Loin Fritters deliver the ultimate, crunchy battered, whole-muscle bite, featuring center cut pork loin, breaded with wheat flour, yellow corn flour and seasoned with onion, garlic and spices--all par fried to set the breading and lock in flavor. Easy to prepare in the oven or fryer, this product is pre-portioned to help eliminate waste and ready for a variety of applications across the menu. Enjoy great back-of-house performance and consistently excellent quality with every serving.
- Pre-breaded and partially cooked product provides consistent food and labor costs and improved food safety.
- Pre-portioned to help reduce waste and cut labor costs.
- From the freezer to fryer with no thawing necessary assists with operational speed of service.
- Whole muscle cut provides great value for you and consistent taste, texture and quality for your customers.
Ingredients
Pork (contains up to 15% solution of water, dextrose, sodium phosphate, oil of lemon), battered and breaded with: bleached enriched wheat flour and enriched wheat flour (both enriched with wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), water, salt, flavor, modified corn starch, leavening (sodium bicarbonate, sodium aluminum phosphate), yellow corn flour, dried onion, soy flour, dried garlic, dextrose, oleoresin paprika-annatto, soybean oil, dried egg whites, kosher gelatin, methylcellulose, guar gum. set in vegetable oil.
Allergens
Eggs
Soy
Wheat
Nutrition Facts
Serving Size 1 Piece (112G) (112g)
40
Amount Per Serving
Amount Per Serving
Calories
240
Daily Value
Daily Value % *
Total Fat
5g
8%
Saturated Fat
2g
8%
Trans Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
2g
Cholesterol
45mg
15%
Sodium
1080mg
45%
Total Carbohydrate
26g
9%
Dietary Fiber
1g
4%
Total Sugars
1g
Protein
20g
Vitamin A
2%
Vitamin C
0mg
0%
Calcium
4%
Iron
10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.
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TYSON FOODS, INC. TRADEMARKS AND REGISTERED TRADEMARKS ARE OWNED BY TYSON FOODS, INC. OR ITS SUBSIDIARIES.