Tyson® Fully Cooked Breaded Chicken Thighs

Serving suggestions

Give your students the kind of lunch they can’t wait to take a bite of with Tyson® Fully Cooked Breaded Chicken Thighs. Crispy on the outside and juicy on the inside, these tasty bone-in thighs are a perfect center-of-plate protein. For a classic country platter, serve them with cornbread, mac and cheese and baked beans. Give them a BBQ twist by serving them with your favorite sauce and pair them with coleslaw and potato wedges. Serve them with pasta and a lemon cream sauce for a play on chicken piccata or drizzle them in a tangy teriyaki sauce with a side of veggie fried rice.

Storage

Preparation

Packaging information

MASTER CASE

PALLET

More about this item

• Fully cooked for preparation ease—simply heat from frozen
• Made with No Artificial Colors or Flavors & No Preservatives
• Available for commodity reprocessing— USDA 100103D
• CN Labeled
• One Fully Cooked Breaded Chicken Thigh provides 3.25oz equivalent meat/meat alternate and 1.25oz equivalent grain for Child Nutrition Meal Pattern Requirements

Ingredients

Chicken thighs without back portion, water, whole wheat flour, enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), contains 2% or less of the following: brown sugar, canola oil, carrot powder, citric acid, extractives of paprika and turmeric, garlic powder, leavening (sodium acid pyrophosphate, sodium bicarbonate), leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), maltodextrin, modified food starch, modified wheat starch, natural flavor, onion powder, salt, sodium phosphates, spices (including celery seed), vegetable stock (onion, celery, carrot), wheat gluten, whole grain yellow corn flour, yeast extract. Breading set in vegetable oil.