PRODUCT CODE: 10000066660
GTIN CODE: 00023700060327
Download Product Details
PRODUCT CODE: 10000066660
GTIN CODE: 00023700060327
Frozen
Convection
The demand for gluten-free menu options is big, and Tyson® Gluten Free Fully Cooked Breaded Chicken Tenderloins are the star of the show. These crispy tenderloins are the perfect protein for a variety of gluten-free dishes. Pair them with a side of sweet potato fries and a tangy honey mustard dipping sauce for a gluten-free handheld chicken basket. For salad options, toss the tenderloins on top of a fresh quinoa and arugula salad with a lemon vinaigrette. Or they can be the center of a chickpea and veggie salad with lemon-herb dressing. They’re also great in gluten-free pasta dishes or served center-of-plate for a crispy protein with a side of steamed vegetables. No matter how you serve them, these tenderloins bring a welcome option for your gluten-sensitive customers.
SHELF LIFE | STORAGE | TEMP MAX | TEMP MIN |
---|---|---|---|
365 Days | Frozen | 0 °F | 0 °F |
Convection Oven Preheat oven to 350°F. Place frozen product in a single layer on parchment lined sheet pan. Heat for 11 to 12 minutes or until internal temperatures reach a minimum of 140°F. Appliances vary, adjust accordingly.
MASTER CASE
Gross Weight | 10.6234 lbs |
Net Weight | 10 lbs |
Cube | 0.6091 ft3 |
Length | 11.75 in |
Height | 9.75 in |
Width | 9.1875 in |
PALLET
TI | 17 |
HI | 7 |
Tyson® Gluten Free Fully Cooked Breaded Chicken Tenderloins are crafted to deliver a delicious, crispy, juicy bite that rivals traditional breaded chicken, making them a welcome menu option for any gluten sensitive customers. Our gluten-free breaded chicken breast tenderloins check all the important boxes for operators and consumers. Not only do they raise the bar for gluten-free tenderloins that deliver incredible crispiness and flavor, they’re also free of the top-9 allergens: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy and sesame.* And our gluten-free breaded tenderloins are fully cooked so you can enjoy the quick and easy prep, the reduced food safety risks and overall performance and quality. Satisfy your customers across all dayparts with our gluten-free and hassle-free breaded chicken tenderloins that deliver a consistent size and texture with classic breaded chicken appearance, flavor and crunch. *U.S. Food and Drug Administration, Food Allergies, April 2024
Chicken breast tenderloins, water, rice flour, modified food starch, yellow corn flour, contains 2% or less: ascorbic acid, caramel color, citric acid, corn starch, dextrose, extractive of annatto (color), extractive of turmeric (color), extractives of paprika (color), flavor [maltodextrin, flavor], garlic powder, leavening (potassium bicarbonate, calcium acid pyrophosphate, monocalcium phosphate), leavening (sodium acid pyrophosphate, sodium bicarbonate), maltodextrin, modified cellulose, natural flavors, navy bean flour, onion powder, pea protein isolate, potassium chloride, potato dextrin, rice flour, rice starch, salt, spices, sugar, white distilled vinegar powder, yeast, yeast extract. Breading set in vegetable oil.
ABOUT 40
112g
Amount Per Serving
250
Daily Value % *
11g
14%
2g
10%
0g
6g
2.5g
55mg
18%
570mg
25%
17g
6%
1g
4%
1g
Includes 1g Added Sugars
2%
22g
44%
0 mcg
0%
20 mg
2%
0.6 mg
4%
440mg
10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.