Restart chat
BALL PARK

Ball Park® All Beef Franks, 6:1, 6"

PRODUCT CODE: 10000010079

GTIN CODE: 10054500100798

Storage Method

Frozen

Cook Method

Boil

Grill

Microwave

Steam

Ball Park® All Beef Franks, 6:1, 6"_image_1
Ball Park® All Beef Franks, 6:1, 6"_image_2
Ball Park® All Beef Franks, 6:1, 6"_image_3
Ball Park® All Beef Franks, 6:1, 6"_image_4
Ball Park® All Beef Franks, 6:1, 6"_image_5
Ball Park® All Beef Franks, 6:1, 6"_image_1
Ball Park® All Beef Franks, 6:1, 6"_image_2
Ball Park® All Beef Franks, 6:1, 6"_image_3
Ball Park® All Beef Franks, 6:1, 6"_image_4
Ball Park® All Beef Franks, 6:1, 6"_image_5

Serving suggestions

Grill up Ball Park® All Beef Franks and serve between a fresh whole wheat bun topped with jalapeños and diced bacon chunks for lunch time option sure to be a homerun.

Storage

SHELF LIFE STORAGE TEMP MAX TEMP MIN
270 Days Frozen 0 °F 0 °F

Preparation

Boil


Thaw frozen hot dogs in refrigerator for 72 hrs. to internal temp 35 - 40°F. Boil Heat water to rolling boil. Add hot dogs to the water and simmer until internal temp of 140°F.

Grill


Thaw frozen hot dogs in refrigerator for 72 hrs. to internal temp 35 - 40°F. Grill Preheat grill on medium, 15-20 min. Cook hot dogs until an internal temp 140°F.

Microwave


Thaw frozen hot dogs in refrigerator for 72 hrs. to internal temp 35 - 40°F. Microwave Place hot dog in bun and wrap in paper towel. Microwave heat for 30-60 secs. Allow hot dog to sit for 1 min prior to serving.

Steam


Thaw frozen hot dogs in refrigerator for 72 hrs. to internal temp 35 - 40°F. Steam Place a single layer of hot dogs in a steam table pan Place pan in steamer, close door, set timer and steam until done. Cook hot dogs until internal temp of 140°F.

Packaging information

MASTER CASE

Gross Weight 10.48 lb
Net Weight 10 lb
Cube 0.33 CF
Length 13.56 in
Height 3.88 in
Width 10.88 in

PALLET

TI 11
HI 9

More about this item

Few names are more synonymous with American fare than the Ball Park® brand, and offering your customers Ball Park® Beef Franks is sure to take them to a delicious and nostalgic place. Made with all beef, these hot dogs offer outstanding versatility in a variety of applications from kids' menus to grab-n-go offerings. The franks come fully cooked to enhance food safety and reduce the need for additional labor, and their gas-flushed packaging maximizes the refrigerated shelf life. Ball Park® Beef Franks can be held for up to 4 hours on a roller grill or in a warmer, extending the product life. Celebrate the classic American hot dog by offering your customers this timeless favorite brand.

  • Made with 100% USDA-inspected beef for assurance of quality.
  • Fully cooked product saves your back-of-house staff time and labor, and curbs food safety concerns.
  • Gas-flushed packaging maximizes refrigerated shelf life.
FIND A SALES REP
FIND SIMILAR PRODUCTS

Ingredients

Beef, water, contains 2% or less of: sorbitol, modified corn starch, salt, potassium lactate, corn syrup, hydrolyzed beef stock, sodium phosphates, flavorings, sodium diacetate, ascorbic acid (vitamin c), sodium nitrite, extractives of paprika.

Nutrition Facts

Serving Size 1 Frank (76g)

60

Amount Per Serving

Amount Per Serving

Calories

230

Daily Value

Daily Value % *

Total Fat

20g

30%

Saturated Fat

7g

35%

Trans Fat

2g

Cholesterol

45mg

14%

Sodium

720mg

30%

Total Carbohydrate

4g

1%

Dietary Fiber

0g

0%

Total Sugars

0g

Protein

8g

Vitamin A

0%

Vitamin C

2mg

4%

Calcium

0mg

0%

Iron

1mg

4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

 

To inquire if a signed copy of the product formulation statement or Child Nutrition statement is available for this item, please contact the Tyson Foodservice Customer Relations Team at 1-800-248-9766. Or email CustomerRelations@tyson.com.