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Recipe submitted by Chef T from Shelby County Schools, TN.
SERVES: 1
3 each | Tyson® Nashville Hot MWWM Tenders, 1.55 oz. |
3 each | Hawaiian Slider Bun |
3 tsp. | Blue Cheese Dressing |
6 each | Pickles |
Heat chicken according to instructions
Build sliders with 1 tender and 2 pickles with each slider bun
Place inside aluminum sandwich bag. Store inside warmer at 165 degrees
Serve with blue cheese dressing
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Lunch
K-12 Schools