Jimmy Dean® Sausage, Egg & Cheese Croissant

Serving suggestions

Give your customers the freedom to enjoy a hot and hearty breakfast any time of the day or night with Jimmy Dean® Sausage, Egg & Cheese Croissants. Stock them in your refrigerated section for the customers looking to heat them up at home or at the office, or serve them out of your warming station for a grab-and-go option your busy, hungry regulars will love.

Storage

Preparation

Packaging information

MASTER CASE

PALLET

More about this item

• Help drive your breakfast sales with a popular and trusted brand of breakfast sandwiches
• Individually wrapped and ready for customers on-the-go
• Thoughtfully packed with microwaveable/ovenable butcher paper for a consistently delicious eating experience
• Holds up to 4 hours in a warmer

Ingredients

CROISSANT: Enriched Bleached Wheat Flour (Contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water, Vegetable Oil (Palm, Soybean), High Fructose Corn Syrup, Yeast, Contains 2% Or Less: Isolated Soy Product, Eggs, Salt, Whey, Preservatives (Calcium Propionate, Potassium Sorbate, Sodium Benzoate), Mono And Diglycerides, Maltodextrin, Sugar, Natural And Artificial Flavor, Medium Chain Triglycerides, Soy Lecithin. COOKED PORK SAUSAGE PATTY: Pork, Water, Contains 2% or less of the following: Salt, Dextrose, Spices, Potassium Lactate, Sodium Phosphate, Monosodium Glutamate, Sodium Diacetate, BHT, Citric Acid, Caramel Color. GRILLED EGG PATTY: Whole Eggs, Nonfat Milk, Egg Yolk, Soybean Oil, Modified Corn Starch, Potassium Sorbate (Preservative), Monosodium Phosphate, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (Soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Sodium Acid Pyrophosphate, Nisin Preparation (Preservative), Citric Acid, Soy Lecithin (Release Agent). PASTEURIZED PROCESS CHEDDAR CHEESE: Cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (A Preservative), Vegetable Color (Annatto and Paprika Extract), Enzymes.