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Lahmajun Burger Recipe
Savor the exotic with our Lahmajun Burger. AdvancePierre™ Flame Grilled Beef Burger, tomato garlic red pepper relish and lemon turmeric slaw, all nestled in a whole wheat flatbread. It's a global taste adventure.
Ingredients
Serving Amount: 1 Serving / 10 servings
| 1 SERVING | 10 SERVINGS | MAIN INGREDIENTS |
| 2 Ea. | 20 Ea. | Bread, Flatbread, Round, Whole Wheat |
| 2 Oz. | 10 Ea. | Relish, Red Pepper, Tomato (Sub Recipe) |
| 1 Ea. | 10 Ea. | AdvancePierre™ Flame Grilled Beef Burger, 3.0 oz. |
| 1.25 Oz. | 12 Oz. | Slaw, Turmeric, Lemon (Sub Recipe) |
Sub Recipe Ingredients
Tomato Red Pepper Relish
Serving Amount: 1 Serving / 10 servings
| 1 SERVING | 10 SERVINGS | MAIN INGREDIENTS |
| 1 Oz. | 10 Oz. | Pepper, Red, Roasted, Canned, Chopped |
| 2 Oz. | 20 Oz. | Tomato, Fire Roasted, Diced, Canned |
| ½ tsp. | 1 ½ Tbsp | Garlic, Clove, Fresh, Peeled, Minced |
| 1/8 tsp. | 1 ¼ tsp. | Spice, Paprika, Smoked, Ground |
| 1/8 tsp. | 1 ¼ tsp. | Spice, Cumin, Ground |
| 1/16 tsp. | 1/4 tsp. | Spice, Allspice, Ground |
| 1/16 tsp. | 1/4 tsp. | Spice, Cayenne, Ground |
| 1/16 tsp. | ½ tsp. | Salt, Kosher |
| ½ tsp. | 1 ½ Tbsp | Oil, Olive |
Lemon Turmeric Slaw
Serving Amount: 1 Serving / 10 servings
| 1 SERVING | 10 SERVINGS | MAIN INGREDIENTS |
| 1 Oz. | 10 Oz. | Slaw, Broccoli, Mix |
| ½ Oz. | 5 Oz. | Aioli, Lemon, Turmeric, Yogurt (Sub Recipe) |
Lemon Turmeric Yogurt Aioli
Serving Amount: 1 Serving / 10 servings
| 1 SERVING | 10 SERVINGS | MAIN INGREDIENTS |
| .8 Oz | 8 Oz | Yogurt, Greek, Low-Fat, Plain |
| .4 Oz | 4 Oz | Mayonnaise, Low-Fat |
| ½ tsp. | 2 tsp. | Juice, Lemon, Fresh Squeezed |
| ½ tsp. | 2 tsp. | Honey, Prepared |
| 1/8 tsp. | 2 tsp. | Spice, Turmeric, Ground |
| 1/16 tsp. | ½ tsp. | Spice, Cumin, Ground |
| 1/16 tsp. | ½ tsp. | Salt, Kosher |
Directions
Step 1: For the AdvancePierre™ Fully Cooked Flame Grilled Beef Burger, preheat oven to 350°F, (medium fans).
Step 2: Remove AdvancePierre™ Fully Cooked Flame Grilled Beef Burger from box and arrange in a single layer onto a parchment lined sheet pan.
Step 3: Heat for 10-12 minutes or until internal temperature reaches 145°F.
Step 4: Drain off excess fat after cooking and reserve.
Step 5: Place the flatbread rounds onto a clean worksurface, top facing down.
Step 6: On one piece of the flatbread round, spread red pepper tomato relish across the entire surface.
Step 7: Then place the AdvancePierre™ Fully Cooked Flame Grilled Beef Burger on top of the red pepper tomato relish.
Step 8: Top AdvancePierre™ Fully Cooked Flame Grilled Beef Burger with turmeric lemon slaw and place the remaining flatbread round on top to close.
Step 9: Serve as needed.
Sub Recipe Directions
Tomato Red Pepper Relish
Step 1: Place all ingredients into a mixing bowl.
Step 2: Gently toss all ingredients to combine.
Step 3: Remove relish from mixing bowl and store under refrigerator.
Step 4: Serve as needed.
Lemon Turmeric Slaw
Step 1: Place all ingredients into a mixing bowl.
Step 2: Using a spatula, mix all ingredients together to combine.
Step 3: Remove from mixing bowl and store under refrigeration.
Step 4: Use as needed.
Lemon Turmeric Yogurt Aioli
Step 1: Combine all ingredients into a mixing bowl.
Step 2: Using a wire whisk, mix all ingredients together.
Step 3: Remove from mixing bowl and serve as needed.
Recipe Tags
Application Uses
MEAL
CUISINE
MAIN INGREDIENTS
SEGMENT
