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Pesto Flatbread Pizza Recipe

Pesto Sausage Pizza with Hillshire Farm® All Natural* Fully Cooked Italian Sausage, flatbread crust, basil pesto sauce, roasted cherry tomatoes, pinenuts, and asiago cheese.

Ingredients

YIELD: 6 SLICES

AMOUNTMAIN INGREDIENTS
1 ea.Flatbread Crust
4 oz.Hillshire Farm® All Natural* Fully Cooked Italian Sausage
4 oz.Pesto Sauce
2 ozCherry Tomatoes (Tricolor), Halved & Roasted
2 ozAsiago Cheese - Shredded
As garnish Pinenuts 
Directions

Step 1: To assemble each flat bread pizza: Spread 4 ounces of sauce evenly over crust.

Step 2: Top with 2 ounces asiago cheese, 4 ounces Hillshire Farm® All Natural* Fully Cooked Italian Sausage, and 2 ounces of halved cherry tomatoes.

Step 3: Bake in a pre-heated 450°F impinger oven for 4 mins and finish off with pinenuts and serve.

Application Uses
MEAL
Lunch
Dinner
CUISINE
Italian Pizza
MAIN INGREDIENTS
Italian Sausage