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Honey Jalapeño Chicken Sandwich Recipe
This sandwich is next-level delicious! Place a Tyson Red Label® Authentically Crispy Spicy Chicken Breast Filet on thick, buttery Texas toast stacked with chipotle aioli and tri-colored slaw. Top it off with thinly sliced, fresh jalapeños tossed in local honey for a spicy-sweet crunchy accent.
Ingredients
YIELD: 1 Sandwich
| AMOUNT | MAIN INGREDIENTS |
| 1 EA. | Tyson Red Label® Authentically Crispy Spicy Chicken Breast File |
| 1 OZ. | Jalapeños - Fresh & Flash Fried |
| As Needed | Honey |
| 2 EA. | Texas Toast - Heated |
| 2 TSBP. | Chipotle Aioli - Commercially Prepared |
| 2 OZ. | Tri-Colored Slaw |
ALTERNATE PRODUCT:
Tyson Red Label® Fully Cooked Breaded Authentically Crispy Spicy Chicken Breast Filets, 5.2 oz.
Directions
Step 1: To prepare Tyson Red Label® Authentically Crispy Spicy Chicken Breast Filet, preheat cooking oil to 350°F.
Step 2: From frozen, place filet in a fryer basket, submerge in oil, and shake basket.
Step 3: Cook the product for 7.5 minutes until product reaches at least 165°F internal temperature.
Step 4: Remove from oil and set aside.
Step 5: In a large bowl, slice the fresh jalapeños, flash fry them, toss with honey and set aside.
Step 6: To Prepare Each Sandwich: spread chipotle aioli on Texas toast followed by the tri-colored slaw, spicy filet, and honey tossed jalapeños.
Step 7: Serve immediately.
Application Uses
MEAL
Lunch
Dinner
CUISINE
American
MAIN INGREDIENTS
Chicken
