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Crispy Chicken and Vegetable Bowl Recipe
Tyson Red Label® Golden Crispy Boneless Wings on a bed of wild rice with broccolini, red peppers and snap peas. Served with a side of black sesame sauce. Wildly intriguing and delicious.
Ingredients
YIELD: 1 Bowl
| AMOUNT | MAIN INGREDIENTS |
| 6 Oz | Blended Wild Rice - Cooked (Commercially Prepared) |
| 1 tsp. | Canola Oil |
| 2 Oz. | Fresh Trimmed Broccoli - Blanched |
| 2 Oz. | Red Bell Pepper - Julienned & Blanched |
| 2 Oz. | Sugar Snap Peas - Blanched |
| 1 tsp. | Fresh Garlic Clove - Peeled & Minced |
| 12 Ea. | Tyson Red Label® Fully Cooked Breaded Golden Crispy Chicken Breast Chunk Fritters |
| 2 Oz. | Black Sesame Sauce (Sub-Recipe) |
ALTERNATE PRODUCT:
Tyson Red Label® Uncooked Golden Crispy Chicken Breast Chunk Fritters
Sub-Recipe Ingredients
Black Sesame Sauce
YIELD: 3/4 Cup
| AMOUNT | MAIN INGREDIENTS |
| 3 Tbsp. | Black Sesame Paste (Commercially Available) |
| 1 Tbsp. | Granulated Brown Sugar |
| 3 Tbsp. | Rice Wine Vinegar - Prepared |
| 3 Tbsp. | Soy Sauce |
| 1 tsp. | Chili Oil (Commercially Available) |
| 3 tsp. | Black Sesame Seed, Toasted |
Directions
Step 1: Pre-heat deep fryer at 350°F.
Step 2: Place Tyson Red Label® Fully Cooked Breaded Golden Crispy Chicken Breast Chunk Fritters into a fryer basket and submerge in oil.
Step 3: Cook for 6 to 6 1/2 minutes and internal temperature reaches 165°F.
Step 4: Remove from deep fryer and place onto a mixing bowl.
Step 5: Reserve
Step 6: Place wild rice blend into the bottom of a serving bowl.
Step 7: Place the oil, broccolini, red bell peppers, sugar snap peas and garlic into a pre-heated sauté pan over medium-high heat.
Step 8: Sauté until tender and season with salt.
Step 9: Place vegetables into serving bowl on top of the wild rice blend.
Step 10: Place the prepared Tyson Red Label® Fully Cooked Breaded Golden Crispy Chicken Breast Chunk Fritters on top of the vegetables.
Step 11: Serve as needed with a side of black sesame sauce.
Sub-Recipe Ingredients
Black Sesame Sauce
Step 1: In a small bowl, combine the black sesame paste and sugar.
Step 2: Gradually whisk in the vinegar and soy sauce.
Step 3: Add the chili oil, and black sesame seeds.
Step 4: Stir to well combined.
Step 4: Serve as needed.
Recipe Tags
Application Uses
MEAL
Lunch
Dinner
CUISINE
American
MAIN INGREDIENTS
Chicken
