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Mardi Gras Pizza Recipe
Mardi Gras Pizza featuring Hillshire Farm® All Natural* Fully Cooked Pork Chorizo Crumbles
Ingredients
YIELD: 1 Pizza
| Amount | MAIN INGREDIENTS |
|---|---|
| 1 ea. | Frozen Pizza Dough 16" Round |
| 6 oz. | White Garlic Pizza Sauce (Commercially Prepared) |
| 8 oz. | Hillshire Farm® All Natural* Fully Cooked Pork Chorizo Crumbles |
| 6 oz. | Mozzarella, Shredded |
| 4 oz. | Roasted Squash Medley (Sub-Recipe) |
Sub-Recipe Ingredients
Roasted Squash Medley
YIELD: 1 QT.
| Amount | MAIN INGREDIENTS |
| 1 tbsp. | EVOO |
| 1 lb. | Zucchini -Large & Diced |
| 1 lb. | Yellow Squash - Large & Diced |
| 3 ea. | Roma Tomato - Quartered |
| 1 tsp. | Salt |
Directions
Mardi Gras Pizza Recipe
Step 1: Pre heat and set pizza impingement oven to 425°F with a belt speed of 6 minutes and 25 seconds.
Step 2: Top pizza dough with sauce and cheese.
Step 3: Top cheese with Hillshire Farm® All Natural* Fully Cooked Pork Chorizo Crumbles and roasted squash medley.
Step 4: Cook in impingement oven.
Step 5: Cut into 6 slices and serve hot.
Sub-Recipe Directions
Roasted Squash Medley
Step 1: In a saute pan over high heat, roast all ingredients together until tender and caramelized.
Application Uses
MEAL
Lunch
Dinner
Appetizer
CUISINE
American
MAIN INGREDIENTS
Pork Crumbles
Recipe Tags
