TYSON FOODS, INC. TRADEMARKS AND REGISTERED TRADEMARKS ARE OWNED BY TYSON FOODS, INC. OR ITS SUBSIDIARIES.
Add a fresh noodle bowl to your menu featuring Original Philly® Fully Cooked Sliced Chicken with wok fired udon noodles, crisp bell peppers, seasoned broccoli, red onions, pineapple, cilantro, spicy gochujang miso garlic sauce.
YIELD: 1 Serving
Amount | MAIN INGREDIENTS |
8 Oz. | Udon Noodles - Prepared (Commercially Prepared) |
1 tsp. | Sesame Oil - Toasted |
1 Tbsp | Peanut Oil - Prepared |
1 tsp. | Fresh Garlic - Peeled & Minced |
1 tsp. | Fresh Ginger - Peeled & Minced |
2 Oz. | Red Bell Pepper - Sliced & Julienned |
2 Oz. | Green Bell Pepper - Sliced & Julienned |
2 Oz. | Broccoli Floret - Trimmed & Blanched |
1 Oz. | Peeled Red Onion Sliced & Julienned |
1/4 tsp. | Salt & Pepper Seasoning Mix |
2 Oz. | Fresh Pineappele - Peeled & Diced, 1/2 inch |
4 Oz. | Original Philly® Fully Cooked Sliced Chicken 4/2.5 LB |
2 Oz. | Spicy Gochujang Miso Garlic Sauce (Sub-Recipe) |
1 tsp. | Fresh Cilantro - Chopped |
2 Ea. | Fresh Lime Wedge |
ALTERNATIVE PRODUCT:
Spicy Gochujang Miso Garlic Sauce
YIELD: 1/2 Cup
AMOUNT | MAIN INGREDIENTS |
2 Tbsp. | Aka Miso Paste (Commercially Prepared) |
2 tsp. | Gochujang Paste (Commercially Prepared) |
1 tsp. | Fresh Garlic Clove - Minced |
1 Tbsp. | Rice Vinegar - Seasoned |
1 1/2 tsp. | Granulated White Sugar |
1 Tbsp. | White Sesame Seeds - Toasted |
1 Tbsp. | Water At Room Temperature |
Step 1: Cook the Udon noodles according to package directions, MINUS 1-2 minutes, the noodles should still be chewy as they will continue to cook in the next steps.
Step 2: Drain the noodles, rinse with cool water and drizzle with sesame oil.
Step 3: Toss and set the noodles aside.
Step 4: Heat a large skillet (or wok) over medium-high heat.
Step 5: Add the peanut oil and swirl to coat the pan and add the garlic and ginger.
Step 6: Stir-fry, stirring continuously, for 30 seconds.
Step 7: Add the red and green bell pepper, broccoli, and onion.
Step 8: Season with salt and pepper mix.
Step 9: Cook until softened and slightly charred, 3-4 minutes.
Step 10: Add in pineapple and toss to combine.
Step 11: Add in prepared udon noodled and toss to combine.
Step 12: Add in Original Philly® Fully Cooked Sliced Chicken and spicy gochujang miso garlic sauce and toss to combine and allow to cook 1 to 2 minutes.
Step 13: Transfer Spicy Garlic Noodle Stir-Fry to a serving dish.
Step 14: Garnish with cilantro and lime wedges.
Step 15: Serve as needed.
Spicy Gochujang Miso Garlic Sauce
Step 1: Place all ingredients into a mixing bowl.
Step 2: Using a wire whisk, mix all ingredients together.
Step 3: Remove from mixing bowl.
Step 4: Serve as needed.
ALTERNATIVE COOKING METHOD - Original Philly® Fully Cooked Sliced Chicken 4/2.5 LB
Step 1: Pre-heat a steamer on medium heat or 220°F.
Step 2: Place in steamer thawed and cook until product reaches 165 degrees F, approximately 15 to 25 minutes.
Step 3: Remove from steamer and reserve.
Step 4: Serve as needed.
Lunch
Dinner
Asian
Chicken